Crusty on the outside and dense inside made with overly ripe plantains, flour and spices.
They are widely eaten across the West African region.
Mandazi, also known as the Swahili Bun, is a form of fried bread that originated on the Swahili Coast. It is one of the principal dishes in the cuisine of the Swahili people who inhabit the African Great Lakes.
Chocolate and Ginger Cheesecake
Rich chocolate cheesecake with a fiery ginger nut base.